Tselepos Estate is a small family business. Is was founded in 1989 by Yiannis and Amalia Tselepos, who planted the first cabernet sauvignon and merlot vines on the foothills of Mt. Parnon, 14km from the town of Tripolis near the ancient city of Tegea, in the heart of Arcadia. The region was originally selected because of its perfect terroir: clay-rocky soil and cool-climate viticultural conditions which we consider essential for the production of fine wines in Greece΄s hot, Mediterranean climate. Today Tselepos Estate extends to about 25 hectares of cultivated land with an additional 10 ha with affiliated grape growers. The Estate's first label, AOC Mantinia, was released in 1991, followed a few years later Πas the vineyard matured-, by our varietal range. Thus the winery's production has gradually increased, currently allowing the export of 40% of its output. Our main markets are Germany, Cyprus, the USA, Canada, Belgium, Switzerland, Japan and the the UK. Production at full capacity is about 300.000 bottles per year. Visit the Tselepos website.
Tselepos Mantinia Moschofilero 2015
Flavorful, floral and fruity this lovely dry white is simply delicious! Elegant and refined, it shows notes of honeysuckle, jasmine, and candied lemon peel. Subtle yet full of personality, it walks the fine line between delicacy and intensity. On the palate, it is light and fresh with notes of citrus ... more
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All sizes are 750ml unless otherwise noted.
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