For any bar to be complete there must be a bottle of Peychaud's Bitters. Necessary in all of the most sophisticated cocktails, Peychaud's enhances the taste of whatever you're sipping. Try them in Manhattans, Old Fashioneds, Whisky Sours or in our signature Sazerac Cocktail. more
Dr. Adam Elmegirab's Bitters Boker's Cocktail Bitters
Founded by John G. Boker in 1828, Boker's Bitters gained popularity in New York and around the World as the finest bitters of the Golden Age of mixed drinks. Boker's Bitters were famously the preferred brand of Professor Jerry Thomas and featured throughout his book, 'How to Mix Drinks or ... more
3.3 oz Bottle
Dutch's Spirits ProhiBitters
There wasn't a "dry" eye in the bar on the eve of Prohibition. Liquor was about to get pretty scarce and desperate measures were sure to be taken. As one of the easier spirits to produce, gin quickly became the most widespread bootleg liquor around. Inspired by the bathtub booze, ... more
Peychaud's Barrel Aged Bitters
This unique and limited offering of Barrel Aged Peychaud's Bitters embodies the rich history associated with Peychaud's Bitters and Rye Whiskey. Aged in Sazerac Rye Whiskey Barrels for 140 days, these Peychaud's Barrel Aged Bitters add a flavorful, spicy twist to any cocktail. Each drop has the same hints of ... more
Montenegro Amaro Liquore Italiano
The marvelous combination of its ingredients and its accurate production process make Amaro Montenegro the classic product that D'Annunzio called "liqueur of the virtues". A guarantee of its excellent qualities is its international success and spread all over the world. It can be enjoyed straight, with seltzer and lemon rind, ... more
Bitter Truth Old Time Aromatic Bitters
Bitter and tangy to the taste. Reminiscent of cinnamon, cardamom, anise and cloves, the aroma reminds one of gingerbread. The Bitter Truth - Old Time Aromatic Bitters are excellently suited for Whisky and Rum drinks and also add structure and complexity to fruity cocktails. more
Bittermens Elemakule Tiki
These bitters were inspired by one of the new garde of Tiki legends: Brian Miller. He asked if we ever considered making Falernum, a cordial filled with the spices of the West Indies. Since we're not cordial makers, we decided to see if it was possible to create a bitter ... more
5oz SKU 44026
A spicy little tart that is sure to tantalize your taste buds. This menage of hibiscus, açai berry and long pepper is sweet, spicy and a bit of a tart. She loves performing for an international crowd, flirting with Italian amaros, Mexican tequila, British gin and Caribbean rum. A perfect ... more
5oz SKU 44041
Bittermens Hopped Grapefruit
What a Difference a Drop Makes
The craft-cocktail revival has been accompanied by a flood of new spirits and flavors, and bitters are no exception. Warm, rich, spicy, and astringent, bitters can transform a cocktail, balancing its flavors and adding new dimension and depth. An essential ingredient in classics such ...
5oz SKU 43296
Henri Vallet Amargo Angostura Vallet
Here’s a super exciting, unusual and delicious aperitiv liqueur we bet you haven’t heard of before - turns out they actually make amari in Mexico! Vallet Amargo Angostura
is a 90 Proof bitter liqueur made from Angostura bark and a maceration of cherry fruits, cloves and other roots and spices. ... more
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All sizes are 750ml unless otherwise noted.
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