Outstanding dessert wine with developed aromas of candied orange peel, coffee sweets, vanilla and walnuts. Sweet with good acidity, coconut and lemon candy notes. Fleshy, long and delicious. Try it with chocolate or whipped cream desserts!
The non-vintage Moscatel Emilin Solera Reserva is the sweetest sherry in this group as well as the easiest to appreciate as it is made from 100% Moscatel.
Dark brown in color, with sweet aromas of candied fruit, brown sugar and mocha. The palate is lively and warm, with zesty yet baked flavors of toffee, caramel and apricot. A little fiery and driving on the finish, with a lasting spice note. Excellent for an aged, dark-style Moscatel.
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